Sold by the loaf
Gluten free baking mix (whole grain brown rice flour, rice flour, potato starch, tapioca starch, cellulose, leavening (baking soda, calcium acid pyrophosphate, monocalcium phosphate), sugar, olive oil, lemon extract, pure vanilla extract, lemon zest, vegan yogurt (organic coconutmilk (filtered water, organic coconut cream), rice starch, contains 2% or less of: pectin, natural flavors, calcium phosphate, citric acid, dipotassium phosphate, live and active cultures, locust bean gum, vitamin d2, vitamin b12, live active cultures: s. thermophilus, l, rhamnosus, l. acidophilus, l. bulgaricus, bifidobacterium spp, l. casei, l, paracasei, l, plantarum), lemon juice, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), baking soda, salt, powdered sugar.
Glaze – powdered sugar & lemon juice CONTAINS: COCONUT